Elise & Tom
Our travels & explorations...
Friday, June 27, 2008
venison-kebobs
Tom's contribution was venison-kebobs. Since venison is a very lean meat, it is easy to dry it out. Tom's solution was to wrap each piece of venison in a piece of bacon. Mmmmm, pork-fat....
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment